Churros ready dough mix 2 kg

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Mix / knead 1 kg of churros ready mix with 0.65-1.05 l of water. Depending on the baking method (churros press or churros baking iron).
the dough consistency is to be adapted to it.
If you have some dough that was mixed the same day and stored in a cool place, no problem.

We obtain our high-quality raw materials such as whole egg powder, milk powder, cream powder exclusively from German brand companies. Therefore, we do not add any preservatives, additives and flavors.
Detailed information on ingredients / nutritional values (PDF)